Department of FoodieDepartment of Foodie
From Google Maps reviews.
I wanted to be spontaneous and try a restaurant in Williamsburg. We were greeted by Amanda and Che who were the friendliest host I have met in a long time. We didn't have reservations but a table opened up quickly. I love the esthetics of the restaurant and all the murals on the walls. Their spicy mango cocktail seems to be their top seller because almost every table had a glass, just be warned it comes with a whole chili pepper inside. I also tried non alcoholic Coco bah which was simple and
Great spot and glad to have Fish Cheeks in Brooklyn. We loved all of our dishes. The famous coconut crab curry was great but the beef krapow stole the show for me. Also really enjoyed their sticky rice ice cream, it’s a must. Looking forward to more visits and working through the menu. I think Fish Cheeks is in the running for best Thai in NYC for sure. It’s also just a good damn restaurant period.
So delicious!! We tried the coconut crab curry, scallops, oysters, corn salad and whole fried fish. The fish was perfectly crispy and the curry / scallops were incredibly flavorful. I would highly recommend! Also the dessert pandan ice cream over sticky rice was 10/10
From the Jun 16, 2026 health inspection. Lower-priority items are listed after the serious ones.
Contaminated food was kept instead of being thrown out.
Food surfaces weren't washed and sanitized between uses.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.