Department of FoodieDepartment of FoodieUpscale Brazilian chain for all-you-can-eat meat carved tableside plus an extensive salad bar.
What to order: Picanha · Filet Mignon · Pão de Queijo · Churrasco ExperienceFrom Google Maps reviews.
If you are looking for a dining experience that is exceptional from start to finish, I cannot recommend Fogo de Chão Brazilian Steakhouse enough. From the moment we walked in, the ambience immediately set the tone—elegant, warm, and lively without being overwhelming. It felt like the kind of place where every detail is intentional, creating the perfect environment for a memorable meal. The service was absolutely outstanding. The staff was attentive, welcoming, and incredibly knowledgeable. Eve
I’ve been coming to Fogo de Chão in New York regularly, and it never disappoints. The quality of the food is consistently outstanding, with an incredible selection of perfectly cooked meats and an excellent Market Table. What truly makes every visit special, though, is the exceptional service. A special thank you to Aroaldo, who always goes above and beyond to make us feel welcome. He is attentive, friendly, professional, and genuinely cares about providing an outstanding dining experience. His
Fogo de Chao - New York, New York - is becoming one of my favorite Brazilian restaurants. I attended a Pediatric conference at the Hilton, and during the lunch break, I went to Fogo de Chao. My experience there really stuck with me; the Manhattan location is neck-and-neck with the Ipanema restaurant that closed. The atmosphere and service made the meal memorable, and sharing that personal moment makes me think it could bring similar joy to others. There is nothing like being served by a Brazilia
From the Dec 4, 2024 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.