Department of FoodieDepartment of FoodieFrom Google Maps reviews.
Food was pretty good. The experience is really similar to experiences in China. However, it is not cheap in my opinion as everything in the picture costed around $100 including tip. The area is a bit small with like only 4-5 tables and the tables are really only suitable for 4 people to eat at. Service was pretty good as the staff asked us about spice levels and stuff after seeing we brought kids along.
This new Chinese BBQ restaurant in Chinatown is a great spot for a late night bite! While very casual on the inside, it offers great skewers at a good price. Service here is also pretty good and they are quick. We ordered a variety of skewers to go and everything was delicious. Their seasoning was on-point and very flavorful. My favorites were their fish tofu, cauliflower, and pork belly. Would love to dine-in next time.
This was our first time trying this new neighborhood BBQ skewer place, and it was very disappointing. We ordered skewers for takeout. The lamb skewers were extremely chewy and hard to eat. The chicken wing skewers were dry and had no flavor at all. The chicken gizzard (鸡胗) tasted almost raw and didn’t seem fully cooked. The corn tasted burnt. Most of the skewers ended up in the trash. Overall, it was a bad first experience and we won’t be coming back.
From the Mar 26, 2026 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.