Department of FoodieDepartment of FoodieModest strip-mall establishment offering a typical range of popular Chinese dishes.
From Google Maps reviews.
Ordered on Sunday. Wonton soups Shrimp eggroll And regular eggroll with shrimp toast. The eggrolls didn't sit for the excess oil to drain. What a complete and utter mess. Had to use 4 paper towels to get the excess oil out. And in the bag used for the shrimp roll, loaded with oil. They use to be really good. I wish I could upload the pictures
I ordered two shrimp rolls and two pints of wanton soup yesterday that both my husband and me thought were especially delicious. We live in Brooklyn, but try to get some food at Fortune Cookie whenever we go to Staten Island.
I’ve eaten here two times so far. First time was pre-pandemic and during the summer. I believe I ordered same dish too: beef & broccoli with brown rice. But I got caught off guard by how big the portion size was the first time around. So today when I had a hearty appetite and hadn’t eaten all day, it seemed like a good move to hit up Fortune Cookie before going to Stop & Shop supermarket a few doors down. It was warm indoors (respite from the 30-something degree weather outside), plenty of seati
From the Apr 28, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Hot food was held below 140°F, cool enough for bacteria to grow.
Dishes and utensils weren't being properly washed and sanitized.