Department of FoodieDepartment of Foodie
Down-to-earth Taiwanese eatery, also serving Chinese classics, such as braised dishes and noodle soups, in a casual setting.
From Google Maps reviews.
I walked past this shop, checked the menu, and skimmed through some reviews and right away, the spicy beef noodle soup caught my eye. I ended up ordering it on a whim and, at first, wasn’t sure it was the best choice but it’s now the exact reason I’ll be coming back. I honestly loved the noodles, they stayed perfectly firm from start to finish. The flavor started off a bit subtle but gradually built into something really rich and satisfying. The beef portion was just right too very hearty and f
Summary - I have been here now about three or four times and honestly, I enjoy this place downstairs toothpaste good service. I keep trying different things in interest. Something are too sweet but the beef noodle soup is great. Overall, pretty happy all the time. Food – so I’ve had many different things here beef noodle soup spicy not spicy pork chops sausage all the small side, dishes, and pleasantly impressed. Overall with everything. The soup remains my favorite. However, the spicy is too s
We ordered a few item. The braised beef, tendon, tripe noodle soup was ok, the tendon was braised well, quite tasty but the beef and tripe were a bit bland. The Taiwanese fried pork chop was interesting. The outer layer was grainy which took some getting used to but the inside was a nice sweet caramelized flavor. The seasoned greens were bok choy with some strong flavored sauce which I wasn't a big fan of. Service was slow after the initial order. Our female waitress was out of sight a lot of
From the Jul 24, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Food was left exposed to possible contamination during storage, prep, or serving.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.