Department of FoodieDepartment of FoodieHalf bar, half casual American burger joint in a below-ground setting with dog photos on the wall.
What to order: Mac & Cheese · wild mushroom flatbread with goat cheese and hot honey · Fred’s 8oz. Beef BurgerFrom Google Maps reviews.
We had an amazing watch party of the Knicks game 3!! Our waiter, Devin, was so funny, efficient, and gracious. He advocated for us to get food before the kitchen fully closed and we appreciated it. The atmosphere is wonderful and the food was honestly great and came out quickly.
Such a great atmosphere & vibe! The food was delicious too - even for me who is gluten free & my sister who is celiac & allergic to sugar. Andrew, our server, was super patient, kind & helped us with our allergies immensely. All the wait staff were friendly & helpful! Didn’t feel any rush to leave too. Definitely recommend this place! Especially love the doc pics on the wall. We’ll be back for sure.
Very nice American restaurant with dog pic laden walls and a rustic aesthetic. The food was very good; I got the wild mushroom pizza and mac n cheese with chipotle broccoli, chicken and mushrooms. The portion sizes for those were a bit smaller than expected, which was my only complaint. The waitress (Jean) was very attentive and quick with refilling waters and clearing plates.
From the May 1, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Contaminated food was kept instead of being thrown out.
Evidence of mice was found on site.
Food surfaces weren't washed and sanitized between uses.
No one on shift holds the required food-safety certificate.
Cooked food wasn't cooled down fast enough to be safe.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.