Department of FoodieDepartment of FoodiePizzeria where hot pies (including whole-wheat & vegan options) & late hours keep business busy.
What to order: Regular Cheese Pizza (slice) · Bacon Chicken Ranch Pizza (slice) · Chilean EmpanadaFrom Google Maps reviews.
Employees in the front are very nice and welcoming. Love the crispiness and toasty taste. Tomato sauce is just right. And the perfect amount of cheese. I usually don’t eat crust cause it’s never the way I like it. But here it’s made deliciously. 👏🏻
Wanted to try the chacarero sandwich on recommendation, but about midway into waiting, learned they didn’t have the green beans on hand to make it. The sandwich they made for me that was closest was still pretty tasty, though! Have to come back and try again.
A hidden gem in the upper west side. The crust was a favorite of mine and every other part of the pizza strayed slightly from a New York slice but was incredibly flavorful and made it very homey. Highly recommend popping in here for a slice.
From the Jan 29, 2025 health inspection. Lower-priority items are listed after the serious ones.
Evidence of mice was found on site.
Dishes and utensils weren't being properly washed and sanitized.