Department of FoodieDepartment of FoodieComfort food, including vegetarian options, offered for breakfast, lunch, and dinner in an informal space.
From Google Maps reviews.
I've been here multiple times for lunch and I must say the pricing jumps. One day pork chops and rice and beans $12, and the other day $15.85 for large Dominican soup is what she said. Oxtail is $17.00 and that's everywhere in the Bronx right now as I'm writing this review. A large soup for $16 is a joke, we all know is a mixture of meat pieces that is going bad that you have to sell immediately for profit. Soup should not cost close to the most expensive dish on the menu no matter how large. T
Over price like people can seat in hear have drinks and listen to music... they served you food like they scared they give a little bit served the food the belong in the container,,, to much money for nothing,,, pastilitos disgusting, the waitress friendly to male seen them and my money is worth,,,staff don't greet just talking like they haven't seen each other in days... BUT THE FOOD PRICES THE OWNER HAVE TO CHECK THAT, TWO SPOON OF ZITTI AND SALMON $29 NO CANT BE
polite staff. Not a bad chicken sandwich. There are freshly squeezed juices. Juice $8 Sandwich $6.5
From the Feb 4, 2026 health inspection. Lower-priority items are listed after the serious ones.
Contaminated food was kept instead of being thrown out.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Damaged canned food wasn't set aside and marked 'do not use'.