Department of FoodieDepartment of Foodie
Bustling diner offering all-day American eats from burgers to BBQ since 1982.
What to order: Chilaquiles · Grilled Chicken Caesar Wrap · TortasFrom Google Maps reviews.
I walked in starving and left stuffed. Hearty portions in a traditional diner setting. I had the green chilaquiles with steak and avocado and it did not disappoint. The staff were incredibly kind and accommodating. A real family run vibe. Will be back.
The food alone is great- I get a runny egg and my boyfriend loves their chipotle mayo The service is impeccable- Edwin is always our server and he’s on top it, practically knows what we’re going to order. Jorge always makes sure we have what we need and is lovely. It’s a great atmosphere and we love going there on the weekends!
It’s a Mexican/American diner breakfast experience, with too many options on the menu. It was good food, but a little too over priced for their food and drinks, like the freshly squeezed orange juice. The home potatoes were very good. The decoration and the atmosphere was not the best, no natural lighting.
From the Apr 23, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.