Department of FoodieDepartment of FoodieThis counter-serve, fast-food-style Chinese joint is popular for its roast pig & lunch specials.
From Google Maps reviews.
I like Hopwon for a good Chinese lunch on a work day in midtown. A simple, straight forward place. We can order online or in a machine in the store as well. While I got the simple Shrimp fried rice, I realized there are a lot more seafood choice , like salt & pepper stuff. Good food of its kind.
I've been working Midtown East for over 15 years and this has been my go to spot for takeout Chinese. I always got Chicken Tomatoes and Eggs over rice. None of the Americanized Chinese places upstate have this. I went in today for the first time in a long time since Ive been out of the office for a couple months and noticed the staff were all completely different. The old lady that has been at the register for as long as I can remember was gone. I ordered my usual order and was told they no lon
Got the chicken and broccoli combo, chicken too big and 0 flavor… sauce was the only thing to give it flavor. Fried rice was mushy and egg roll was 70% skin barely any pork. First time trying but will not be going back for lunches
From the May 18, 2026 health inspection. Lower-priority items are listed after the serious ones.
No one on shift holds the required food-safety certificate.
Food surfaces weren't washed and sanitized between uses.
Clean utensils were stored where they could get dirty again.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.