Department of FoodieDepartment of Foodie
A neighborhood spot serving seafood & American-style meats & pastas, with a yacht-club style decor.
From Google Maps reviews.
First time dining at this restaurant. Lovely place and the food was delicious. Unfortunately, upon arriving the hostess, Lavonne, (not very welcoming) did not seat us when we asked about sitting in the front by the window. We sat ourselves. We then waited about 10 minutes and asked her about someone serving us. She told us to give them a minute and someone would be there. They were more concerned about tables filing up in the back room. Our, server, Julio, finally came by. We had asked for a gla
Went with a few friends for a nice dinner. Started with a calamari and salad to share. Both were great. I had the sesame tuna and was cooked perfectly. Couple friends only had burgers but they really enjoyed them. The atmosphere was warm and cozy and server was friendly. Had the donut holes for desert and they were great. Hope to make it bck to try the swordfish or curry chicken.
Great service and food! Sure, tables are tight. Yes, waiting for a table is a pain...there's a reason this place is busy... fantastic food and service! Chicken+tuna burger+bread service+giant wine pours and attentive service is what keeps me coming back. Love this place!
From the Apr 3, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food surfaces weren't washed and sanitized between uses.