Department of FoodieDepartment of FoodieFrom Google Maps reviews.
I had a really good time at John Devoy’s. The food was on point and the atmosphere was relaxed and welcoming. I ordered the pan-roasted rosemary chicken with asparagus and mashed potatoes, and it was really good. The mashed potatoes were soft, buttery, and flavorful. The chicken had a light lemony taste, juicy on the inside with a nice crisp on the outside. You can tell it was cooked with care. We also had barbecue ribs with French fries as an appetizer, which were tasty and easy to enjoy. I tri
This restaurant is an amazing find, especially for a celiac diner. Every item was safely handled and they have a separate frier. Feena was the most attentive server and so kind and attentive. Recommend for happy hour, dinner, or private events!
I was really excited when I walked into John Devoy’s. The decoration and overall atmosphere of the venue is immaculate, and my partner and I found ourselves getting our hopes up for the drinking/dining experience. We showed up for the bottomless brunch and our waitress sat us immediately. Kudos to her- she brought us our drinks in a timely manner, and mimosas and Bloody Marys were tasty and strong. She was also quite attentive in that she gave us time to decide on our orders, and refreshed our d
From the Oct 23, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Food was left exposed to possible contamination during storage, prep, or serving.