Department of FoodieDepartment of FoodieNeighborhood eatery offering a range of Chinese fare for takeout or delivery.
From the Jan 28, 2026 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
No working thermometer in the fridge or hot-holding unit.