Department of FoodieDepartment of FoodieUnassuming restaurant with a handful of tables & a menu of Indian standards like curry & biryani.
From Google Maps reviews.
We got the butter chicken and the mix grill tandoori It was perfect! The portions are huge, so tasteful First place to actually not make it very spicy as we asked! Hight recommended!
This place is really really good!!! I came in a Thursday night at 6pm and got the samosa chaat. Their menu says under new management and new menu. I have no idea since when. But the place is very clean and very nice. It was completely empty when I came for dinner, which is shocking cause the food is so good. I was craving Indian food so badly and this hit the spot. Their prices are very affordable in this day & age. And they keep their place nice and heated. I was freezing outside and I couldn't
I walked into this Indian restaurant not knowing exactly what to expect, but it immediately felt warm, lively, and inviting. The space had this energy that made me feel like I was somewhere special without being too formal or intimidating. As I settled in, I could already smell the rich spices coming from the kitchen, which made me even more excited for what was coming. When the food arrived, I was honestly blown away. Every dish was bursting with bold, authentic flavors—nothing tasted ordinary
From the Mar 30, 2026 health inspection. Lower-priority items are listed after the serious ones.
No one on shift holds the required food-safety certificate.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.
Frozen food was thawed in an unsafe way.