
Restaurant serving street food and Thai home kitchen-inspired fare.
From Google Maps reviews.
Authentic Thai food validated by a genuine Thai friend that originates from Chiang Mai. Lan Larb is a specialized Thai restaurant in Manhattan that focuses on the authentic flavors of Northern Thailand (Lanna) and the Isaan region. It is well-regarded for serving traditional dishes that move beyond the standard fare found in typical Thai eateries. Regional Cuisine: The menu highlights the spicy, herb-forward profiles of Chiang Mai and Northeastern Thailand, often featuring more pungent and bit
Not sure if it’s newly opened but stumbled upon it online and was curious to try all the vegan options here. I saw a few things that were different than other Thai places like khao sai which had chick’n wing in it. The food overall was full of flavor. The drinks were nice too. The only thing there was a long wait time.
One of my new thai favs in the city! Absolutly delicious Northern Thai cuisine that took me back to Chiang Mai. They have A LOT of options and variety, different flavor profiles and spice levels. We loved everything we got, that Duck Salad really surprised us. Highly recommend this spot, will be back to try more dishes. They only take reservations via phone Sunday-Thursday, Friday-Saturday its walk-in only. We came for lunch on Saturday and it was not busy.
From the May 28, 2026 health inspection. Lower-priority items are listed after the serious ones.

Cold food was held above 41°F, warm enough for bacteria to grow.

Food was left exposed to possible contamination during storage, prep, or serving.

Live roaches were found on site.

Wiping cloths weren't kept clean, dry, or in sanitizer between uses.

Food surfaces weren't washed and sanitized between uses.

Evidence of mice was found on site.

Gaps, cracks, or clutter make it easy for pests to get in and nest.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.

Damaged canned food wasn't set aside and marked 'do not use'.