Department of FoodieDepartment of FoodieFrom Google Maps reviews.
I recently visited this coffee shop and was left with very warm impressions. You can feel that this place is not just about service, but about a genuine love for what they do. The atmosphere is cozy and calm — the kind of place where you want to stay longer. It’s perfect for relaxing, working, or having a meeting. The coffee is top-notch — rich, well-balanced in flavor, and clearly made from quality beans, prepared with great attention to detail. I would also like to highlight the baristas: the
Unfortunately today wasn’t the experience I was hoping for. I ordered a iced chai with whole milk. My first sip was overly sweet with chunks of cinnamon coming through the straw. I went and ask if Danny the barista added sugar and he was short to answer “ that’s just the way it comes” I explained I can’t even drink it , it’s so sweet. Again, he seemed not to care and said I can add milk to water it down.. and proceeded to add oat milk in it before I could stop him and he turned around and walked
It’s a lovely little “off the beaten path” minimalist french café. The food and coffee are lovely (a tad on the expensive side). And I am obsessed with the light fixture!
From the Jun 11, 2025 health inspection. Lower-priority items are listed after the serious ones.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.