Department of FoodieDepartment of Foodie
From Google Maps reviews.
"Stopped by Little Ruby's Williamsburg for a casual meal—the spot has a really nice, cozy Aussie-cafe vibe with a warm multi-level space and chill atmosphere. The staff were super friendly and attentive, which made the visit enjoyable. Food was decent but nothing too special or memorable (we had [insert what you ate if you want, e.g., pasta or a burger], it was fine but didn't wow). Solid option if you're in the area and want something approachable with good service, but not a must-return for th
I’ve been to nearly every Ruby’s Cafe location across New York, and in terms of food quality alone, Bronte here is the best I’ve had. The meat was exceptionally juicy, well-seasoned, and noticeably more flavorful than other branches. However, the operational execution does not match the food quality. I visited on a Saturday shortly after 10 AM. The dining room was not fully occupied, yet the food took an unusually long time to arrive. It was evident that to-go orders were being prioritized over
Overall a great night out although the pace at which your table is turned around means it’s probably not the best place for a leisurely dinner. We were in and out within an hour, which for a three course meal is pretty fast. Apologies for the lack of photos but we were too busy eating. The starters of calamari, truffle fries and salad were tasty and well done. The mains were fabulous. Three of us had pasta, the other had chicken schnitzel with what I would say was some of the smoothest mash pot
From the Apr 28, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Dishes and utensils weren't being properly washed and sanitized.
Single-use items were reused or left unprotected.
