Department of FoodieDepartment of Foodie
From Google Maps reviews.
Fantastic experience with a great offerings for their omakase course. They use both great quality and selection of fish paired with a variety of toppings. They also have a lot of premium offerings such as uni, wagyu, foie gras, etc. so you really get to enjoy it all for a great price. Their cocktail menu is also quite unique and innovative, so thats another big plus.
We celebrated a birthday at Luya with the omakase at the chef's counter and had a lovely experience. Our chef took the time to get to know us and to explain the dishes as they came out. The chef's counter was nicely tucked away, allowing for strong ambiance. The sushi itself was fresh and delicious; there was wonderful playfulness with both texture and flavor, and we kept on being surprised at how much was packed in each dish . The team also made a specific effort to do something special for
This place is a hidden gem (guessing they’re new.) They have a happy hour and delicious, well seasoned/prepared nigiri. My friend and I sat at the wine bar (lots of great natural wine and a cool selection) and the service was prompt and attentive. Ambiance was cozy and thoughtfully set up: warm lighting and candles. Definitely check this place out!!
From the Dec 20, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Dishes and utensils weren't being properly washed and sanitized.