Department of FoodieDepartment of FoodieDown-to-earth pizza spot with a brick oven, serving a wide range of creative toppings, salads and beers.
What to order: Gluten Free pizza (e.g., Lamb Sausage or Meat Lovers on GF c · Diablo pizza · Nutella pizza (dessert) · Macoletta Salad or Shishito Peppers (apps)From Google Maps reviews.
Came in on a Friday night around 9, place was not too packed but not empty. We ended up waiting a long while to get our food but it was totally worth it- the gluten free pizza was spectacular! Had our pizzas not come out at the exact same time as a non gluten free pizza, I would not have believed ours was gluten free. I got mine with vegan cheese added, and they melted it on, which was delicious! Really good, new favorite pizza place in Williamsburg!
First time. Loved the place. The food was tasty and the staff is very welcoming. Luis was a delight and recommended a great wine pairing for the cheeseboard. Ricardo was also very friendly and attentive. Next time I am in NY I have to make the trip back! 💖
Quietly one of the most underrated pizza spots around. The Diablo pizza was awesome — proper Neapolitan-style pizzas with a crust that was both stretchy and nicely crunchy. Great atmosphere too, calm and not overly crowded. Definitely worth a visit.
From the Jan 11, 2024 health inspection. Lower-priority items are listed after the serious ones.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.