Department of FoodieDepartment of FoodieRestaurant & nightspot serving Puerto Rican dishes & cocktails in an airy, Caribbean-inspired space.
What to order: Pernil Asado · Trifongo (e.g., Trifongo with Shrimp in Garlic Sauce) · Churrasco (grilled skirt steak) · Chuletas Fritas o a la Parilla (twin pork chops)From Google Maps reviews.
Brunch review time because baby… Made in Puerto Rico definitely understood the assignment. 🇵🇷✨ A few weeks ago, I went there to celebrate earning my Master’s degree in Mental Health Counseling with some of my cohort and friends, and honestly? The whole experience was a vibe from beginning to end. The atmosphere was amazing. They had a live band playing Spanish music and if you know me, you already know I love me some Spanish music. The energy in there just felt good — lively, warm, celebrato
It's always a vibe in there. The staff are super nice. The food is authentic Puerto Rican food. Tomahawk pork chop is insanley good . Pulpo (octopus) salad nice and tender. Yuca fries mmm. Steak mondongo was good although the steak was thin slice minute steak. Would have prefered thick chucky pieces. But the Margaritas watch out small with a punch. Always a good time. Good music and happy atmosphere. Hookah available also live dj on premises. So if you looking for a fine dine with a vibe and go
Food was good, wasn't feeling potato salad as one of the sides, but everything else was good. My chupacabra was okay, it wasn't good enough for me to get it again. They had other drinks, like big patron bottle drinks or fish bowls, those were good.Music was pumping and I enjoyed how they basically include whole place to play the birthday song for whoever has a birthday (ended up singing every time). DJ comes out later at night and it gets loud, prepare for that.
From the Jul 14, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.