Department of FoodieDepartment of FoodieBright, urban eatery with cafeteria-style stations offering locally sourced, seasonal eats & drinks.
From Google Maps reviews.
This is a nice spot to grab breakfast and other items. The restaurant was very clean, and the staff was extremely welcoming and friendly, which I really appreciated. That said, I grew up in New York, and the Western omelette tasted very different from what I’m used to. For my taste, it was pretty bland, and I had to add a lot of salt and pepper just to enjoy it. That’s the main reason I’m giving four stars for the food. Overall, it’s still a good place, and I’d be open to coming back and tryin
Nice place, not crowed even that is super close to the Empire State building. Healthy food prepared right there. It was a life saver for me as they have electrical outlets and I had to recharge several things. I was looking for a place to remote working as well, but despite the accomodations, it felt that is not the right place, as people come and go and tables are used to eat, basically. Beware of that.
Staff were very friendly and helpful. Ordered an avocado toast with eggs and it came quite quickly. Was delicious, and would definitely come back.
From the Jun 22, 2026 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.