Department of FoodieDepartment of Foodie
Casual, stylish eatery serving Bengali seafood dishes and goat curries, plus wine, beer and cocktails.
What to order: Biyebarir Fish Fry · Kosha Mangsho · Aloo ChaatFrom Google Maps reviews.
Came to check out this spot based on the hype from my friends, and our experience was that the food was nice but nothing crazy. Starting off, the service and ambiance were good. Here is what we ordered: Fried Fish: Was nothing special. We expected something amazing since it's one of the most expensive appetizers. Aloo Chaat: This was good. Chicken Dum Biryani: Very flavorful and our clear favorite of the night. Dal Makhni with Roti: The dal makhni tasted authentic. Rose milk was just try too Ove
Good ambience - phuchka was ok but gobi lehsuni was amazing and so was the goat meat. They were out of mishti doi, but seemed like a crowd favorite. Fish fry was also good along with the tangy mustard sauce. They have a patio but seemed it’s covered to be able to get a spot there.
Delicious! We got the stewed meat, fish, and chaat. The spice was on point! Definitely might sweat after this one, but it’s so worth it. Meat and fish were both perfectly cooked and packed with flavor. All the apps were yummy too.
From the Sep 4, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cooked food wasn't cooled down fast enough to be safe.
Cold food was held above 41°F, warm enough for bacteria to grow.
Dishes and utensils weren't being properly washed and sanitized.
The restroom was missing basics like toilet paper, a bin, or a self-closing door.