Department of FoodieDepartment of Foodie
Late-night izakaya for soba salad, sushi, yakitori & other Japanese fare in a spartan-looking space.
What to order: Kimchi Cream Udon · Omu Soba · Yellowtail Carpaccio · Moro QFrom Google Maps reviews.
We came here for dinner, and the place was absolutely packed. We had to wait about 20 minutes for a table, but it was 100% worth it. Once we were seated, the service was fast, attentive, and efficient despite how busy the restaurant was. The food was outstanding! My favorite was the Yaki Corn, perfectly charred and smoky, coated with buttery seasoning, topped with grated cheese, and finished with a hint of spice and fresh herbs. Every bite was sweet, savory, creamy, and incredibly addictive. It'
My son and I had an enjoyable dinner here this past weekend. The ambiance and service was nice. We got there at 5pm on Saturday and the place was already packed. Luckily we had a reservation. The food was delicious! We ordered Kimchi Cream udon, Katsu Don(not pictured), Kushiyaki Set and Toro Taku Crispy Rice. We loved the Kimchi cream udon!!! So good! We'd definitely go back again next time when we're in NYC.
The food was delicious! I had been seeing this place on Instagram for a while and I really wanted to try it. We ordered the kimchi cream udon and the omu soba. The kimchi cream udon had really great texture and flavor + I was surprised by how large and juicy the shrimps were. The asparagus bits also added a nice amount of texture to the bite. The omu soba had really nice flavor and the omlette was super thin. We also ordered the fried fish appetizer which came with tartar sauce which was really
From the Apr 14, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food surfaces weren't washed and sanitized between uses.