Department of FoodieDepartment of FoodieOld-school neighborhood joint with homemade bagels & sandwiches in informal, counter-serve environs.
What to order: Zaatar bagel with olive cream cheese · Bagel with cream cheese and lox · Impossible Breakfast SandwichFrom Google Maps reviews.
Sold me from the case that I was straight up told did not have wheat and got sick bc I have an allergy. I asked this guy to confirm it does not have wheat flour and he definitely lied 🙃 (they do have other things marked gluten free I just don’t think he knows what’s what and just said it is wheat free to appease me… )
Super tasty! They have gluten free bagels and I couldn’t even tell.
Bagels were really good. Dense, with good chew and flavour. Freshly baked and with a good variety. But for me what really set this neighbourhood spot apart was the amazing homemade cream cheeses. Whether a traditional cream cheese flavour or flavours I have never seen anywhere else before, they made for delicious bagel sandwiches. Friendly counter staff
From the May 13, 2026 health inspection. Lower-priority items are listed after the serious ones.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Food surfaces are too worn or badly built to be properly cleaned.
Ventilation can't keep up with the grease, steam, or smoke.