Department of FoodieDepartment of Foodie
Mediterranean eatery serving creative tapas, brunch & sangria in a bohemian, plant-filled space.
What to order: Lamb Hash · Dip Trio · Lamb PastaFrom Google Maps reviews.
One of the few places that truly shine in every aspect. Food, service, atmosphere all 10 out of 10. The food is unique and full of flavor such as squid ink rice and succulent bacon wrapped dates. Very dish we ordered was superbly delicious and fresh. Service was pleasant. It’s a small cozy place and can get crowded but it still remains enjoyable. Ambiance is charming. Definitely recommending here and can’t wait to return.
Great experience and ambience. Thomas at the bar was fantastic. The lamb pasta was a good-sized portion with a nice kick of spice, so keep that in mind if you’re spice-sensitive. I also had a mocktail that was incredibly tasty. I always appreciate a well-crafted NA drink, and this one was balanced, thoughtful, and full of flavor.
Hey this place is tasty! The pitas are puffy and the dips delicious. The service was great up until we were done and then we had to wait around for the check, but they were busy and it was a beautiful afternoon and the food was super. Bonus points for sitting next to two gabby gen Z’s and overhearing their bitching about jobs and friends, quite entertaining. Will come by again.
From the Nov 17, 2025 health inspection. Lower-priority items are listed after the serious ones.
Evidence of mice was found on site.
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces weren't washed and sanitized between uses.
Live roaches were found on site.
The required wash-your-hands sign wasn't posted.
Gaps, cracks, or clutter make it easy for pests to get in and nest.