Department of FoodieDepartment of FoodieCasual eatery offering quick bites and small plates of Chinese cuisine.
From Google Maps reviews.
I’m traumatized I was enjoying my fries until I noticed my food had a leg and antlers. The chinese spot used to be called Jimmy’s but now it owned by new owners. My family has ordered from here so many times I noticed immediatly ! I’m dissapointed disgusted. The delievery guy is very hardworking and Sweet he is not to blame he used to work for empire. the women in the front ate what you see in the photo she consumed and said its nothing its “ Normal”
My shrimp & broccoli was good. I tried to call and place an order, but it went straight to voicemail. The lady said the phone line was probably in use. I was about to order from Seamless (for pickup), but Seamless charges $2 extra for meals. They only accept cash. Their door is left open, which all the beggars come in heckling everybody for food or money. I was only there for 5 minutes and 3 males came in during that time being rude and aggressive to the female patrons (this is why I usual
As a neighbor, I’ve been disappointed to see this place decline. The food quality has noticeably dropped and the crabsticks I received were completely inedible. They tasted like the seafood had been improperly stored, which is concerning from a food safety standpoint. The experience was bad enough that I’m hesitant to order again. I hope things improve and I’d be willing to update my review if they do, but right now I can’t recommend this place.
From the May 20, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Food was left exposed to possible contamination during storage, prep, or serving.