Department of FoodieDepartment of Foodie
Quaint Italian restaurant serving pasta, meat dishes & desserts, plus weekend brunch & wine.
What to order: Vitello Tonnato · pappardelle funghi · Agnolotti di Brasato · bonet (Piedmontese chocolate flan)From Google Maps reviews.
Among my top 5 in the city. This place is my type of restaurant, small, not too noise, awesome food, dedicated staff and great atmosphere. I came with my partner for a small dinner, nothing special but we like to go out for this unplanned dates. We will definitely return for the planned ones. The Vitello Tonatto was the best I’ve had up here, and then both the tagliatelle and the agnolotti were superb. Same level I’ve had in Italy or double the price restaurants in the city. Overall, great p
Osteria Carlina does many things right. It is a small establishment, very classy, and perfect for a date night out but also can swing small important business meals. The atmosphere is clean, upscale, but also cozy. They have nailed the positoining as genuinely premium yet approachable. Service is extremely friendly and personal. Again, many things right. Obviously, the food is wonderful as well. And this is where we need to spend some time. The cuisine leans to progressive and modern Italian bu
The service Is friendly and formal without being stuffy. The food is delicate and the flavors authentic. I had the fluke crudo and it ticked all the boxes. The vitello tonnato was delicious. Pasta al dente 🙏. The biscotti melt in your mouth. We’ll be back.
From the May 28, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Clean utensils were stored where they could get dirty again.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.