Department of FoodieDepartment of Foodie
Eatery in a former tailor shop serving an eclectic menu paired with cocktails, wine & local brews.
What to order: Burrata · Braised Pork Shoulder Pasta · Revenge Of The Line (cocktail)From Google Maps reviews.
What a fantastic experience from start to finish. The food was absolutely outstanding—every dish was beautifully presented, full of flavor, and clearly prepared with great attention to detail. You can really taste the quality of the ingredients and the care that goes into every plate. What made the evening truly special, though, was the staff. Everyone we interacted with was incredibly warm, welcoming, and genuinely kind. It’s rare to find a restaurant where the level of hospitality matches the
I love this restaurant. I lived in NY for a decade and every time I come back to visit I make this a must-visit destination. The menu has a some mainstay staples such as the burrata (which is unreal) but there are always a few items that change as well. Never ever has there been something that disappointed me. Everything is cooked and plated with care. I love sitting at the chefs counter so you can have a peek into the process. Such a great place. I’ve told my friends and now this is one of thei
Otis has truly become our signature restaurant. We’ve celebrated anniversaries, birthdays, and so many special date nights there, and every experience has been amazing. The atmosphere is warm and intimate, the food is always incredible, and the service makes you feel so welcomed every single time. It’s one of those places that feels special no matter the occasion, and it has become such a meaningful spot for us over the years. We always leave happy, full, and already looking forward to coming b
From the Mar 6, 2025 health inspection. Lower-priority items are listed after the serious ones.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.