Department of FoodieDepartment of Foodie
Longtime Italian eatery with a pasta-centric menu & casual quarters complete with sidewalk seats.
What to order: Bolognese · Rigatoni alla Vodka · Pan-Fried Burrata · Giant MeatballFrom Google Maps reviews.
We had an amazing dinner at Pappardella! Everything we ordered was outstanding—the Bolognese, Carbonara, and Rigatoni Vodka were all absolutely incredible. The food was fresh, flavorful, and perfectly prepared. Dessert was to die for!! The service was just as impressive. It was fast, friendly, and made the entire experience even better. Our server, Eric, was attentive and personable, and our bartender, Shane, was exceptional. Shane makes the best drinks in NYC—every cocktail was perfectly craft
New to the UWS and Pappardella is fast becoming my go to spot for great comfort food and an excellent experience. I'm an in doors girl and the space is bright and airy....for those who like the outdoors there is ample sidewalk dining that's quite charming. I've sampled quite a few dishes now and everything has always been on point. Hits for me include the pan fried buratta (that spicy marinara is killer) giant meatball, lasagna and bolognese. Service has always been impeccable. Love that there's
I tried coming here three times without a reservation, but it was always completely full. We finally got lucky today, waited about an hour, and got a table outside Unfortunately, shortly after our food arrived (before we even had a chance to try it), a sudden storm rolled in. Strong winds blew dust all over our table and food, and the heavy rain made it impossible to continue sitting outside My 78-year-old aunt and I had to stand inside in a crowded area like 10 minutes while we asked our serv
From the May 13, 2026 health inspection. Lower-priority items are listed after the serious ones.
No one on shift holds the required food-safety certificate.
The required wash-your-hands sign wasn't posted.