Department of FoodieDepartment of FoodieChicken parm & other Italian-American classics go gourmet at this hip, diner-inspired space.
What to order: Rigatoni Carbone · Chicken Parm (sandwich or platter) · Pizza KnotsFrom Google Maps reviews.
Very dissatisfied with the food. My friend and I came for lunch and did not have a good experience. Overall staff was friendly and atmosphere was fine but the food was just not good. It is not authentic Italian. The most disappointing was the Cesar salad which was super basic and worst of all had a bunch of bugs in it. When we told the staff they informed us that they def washed it, but it’s just not possible. There were at least 5 bugs crawling in the lettuce. It was super gross. We ended up g
Had a reservation for 6 on a very busy Saturday night. Place can get loud and crowded, but we were tucked into a lovely corner in the back room, so didn’t have much of a problem talking. Our waitress was super attentive and friendly. Food came out fast and portions are huge. We joke that this place is “ American Italian” - so if you like parm, this is the place to go! Our table had an eggplant parm ( for the vegetarian among us) and it was good/ if a tad bland. Two orders of shrimp penne were d
I got this to go from Uber eats. I'm sure the restaurant has the decor and the service should be on par to match. We ordered the chicken parm with tomato rotini . The eggplant Parmesan slice and the cannolis 3 for 12 dollars. The chicken was a bit dry, I'll blame delivery for that . It probably tastes better fresh from the restaurant. Eggplant Parmesan was a slice of heaven for which I appreciate because it's a painstaking process to make. The cannolis, was the finisher I was hoping for. When yo
From the Nov 26, 2024 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
The required wash-your-hands sign wasn't posted.
Dishes and utensils weren't being properly washed and sanitized.