Department of FoodieDepartment of Foodie
Chic artisanal operation offering espressos & teas, plus brewing equipment & classes.
What to order: Vegan peanut butter cookie · Dirty chai latte · Pour‑over (e.g. Ethiopian Suke Quto)From Google Maps reviews.
Basic latte was mid. The partners breakfast sandwich was nice, I wish I’d had hot sauce for it. Space is airy and pleasant. I appreciate the “laptop free” tables.
I understand everyone has things going on behind the scenes, but the attitude from the baristas was honestly shocking. My little brother ordered a yuzu vanilla latte, and when he got it, it didn’t taste like it had either syrup in it. He politely asked if he had the right drink, and the baristas all just looked at him and said yes. He walked back to me shy and uncomfortable with the same incorrect drink. So I kindly went up and said, “Hi, I’m so sorry, my brother is shy, but is there any chance
The coffee is ok but the attitude of the baristas is what makes it so uncomfortable here. I ordered a cold brew and intended to use my loyalty points for a free drink; however, the system deducted the points and charged my credit card. When I requested a refund for the double charge, the two female staff members were very rude. Despite my asking for guidance before scanning, they claimed the error was my fault (who cares whose fault it is, I just don't want to be double charged?). One employee
From the Nov 28, 2025 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Gaps, cracks, or clutter make it easy for pests to get in and nest.