Department of FoodieDepartment of Foodie
Small, laid-back eatery doling out traditional and vegan Indian meals in contemporary quarters.
What to order: Murgh Biryani · Butter Chicken · Garlic Naan · Mango LassiFrom Google Maps reviews.
This place is very close to The Edge and Times Square, making it a great spot if you’re around the area. The restaurant is small with only 4–5 tables, so seating is limited. They had a lot of to-go orders, and the in-house service was a little slow because of that. They serve authentic Indian food, and the ambiance is cozy and nice—perfect for a date night, especially if you enjoy small spaces with corner tables and candlelight vibes. We ordered: • Samosas • Paneer Kali Mirch • Langar Wali Dal
Excellent takeout experience! The chef truly knows how to bring out amazing flavors in every dish. The food was fresh, authentic, and beautifully prepared even for takeout. The biryani was perfectly seasoned, the curries were rich and comforting, and you can really taste the care put into the cooking. Compliments to the chef for such a delicious meal 🔥definitely ordering again!
Patiala Indian Grill is conveniently located on the corner of W 34th Street, in a small, cozy space that accommodates about 10 to 15 seats. Despite its modest size, it offers flavorful and well-prepared dishes that reflect authentic Indian cuisine. The restaurant also has a larger setup with a bar located at W 35th Street, providing a different dining experience. I visited with a few colleagues from work. I ordered the Hot Lentil Coconut Soup, a creamy and mildly spicy starter, along with a trad
From the Oct 22, 2024 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Cold food was held above 41°F, warm enough for bacteria to grow.