Department of FoodieDepartment of Foodie
Casual restaurant serving a variety of traditional Mexican dishes such as burritos, enchiladas and tacos.
From Google Maps reviews.
Pipo’s in East Harlem still holds it down like the day I first discovered it. The steak nachos are the star—tender, seasoned beef laid over creamy beans, melted cheese, and a fresh burst of tomatoes, onions, cilantro, and jalapeños. No lettuce needed, no shortcuts taken. The crema ties it all together with that authentic richness that hits just right. What makes Pipo’s special is the thoughtfulness: they layer it so the chips stay crisp even after the drive, which means a working man like me—do
This is the best Mexican food I’ve ever had. I can’t get enough. My partner and I order takeout from Pipo’s frequently and we have yet to try a dish we don’t like. You should travel for this place. Affordable, delicious, and generous portions. We especially recommend these menu items: • Chips and guac • Pico • Al Pastor Burrito • Cecina in anything • Tres Leches
Great food yummy delicious their Hot sauce is fresh and spicy for the Chile lovers😋don't get fooled by how the place looks, is not fancy. But the food is excellent.
From the May 20, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.