Department of FoodieDepartment of FoodieWood-fired pizzas and other Neapolitan dishes served in a bi-level space adorned by modern art.
What to order: Montanara · Frittura di Mare · Polpo alla NapoletanaFrom Google Maps reviews.
Visiting New York for the first time, I discovered PizzArte through a gluten-free app and it exceeded every expectation. From the moment we arrived, the service was warm, attentive, and genuinely welcoming. The menu offers an impressive variety of gluten-free options, including focaccia, pizza, and desserts, all prepared with incredible care and quality. As someone with celiac, dining out can often feel limiting, but this experience was the complete opposite. Every dish was not only safe, but a
If I could rate this place 100 stars I would! The pizza is something I crave its so good. The service is always amazing every time my husband and I come and we never wait long for our food. I’ve been coming here the past year and have never had a bad experience. I’m celiac and order gluten free, I swear it’s the best gluten free pizza in Manhattan. Their quality of ingredients is the same as a gluten free pizza in Napoli (they make the gluten free dough). They do have a shared oven but they’re
Little hidden gem! Had to come twice!! First time had an amazing pizza and second time gnocchis and a tiramisu.. IT WAS PERFECT! Looking forward to go back to NY and visit them again.
From the Jun 8, 2026 health inspection. Lower-priority items are listed after the serious ones.
Clean utensils were stored where they could get dirty again.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Food surfaces are too worn or badly built to be properly cleaned.