Department of FoodieDepartment of Foodie
Supper club with Jazz Age-themed decor, a long cocktail list & nightly live music performances.
What to order: Tuna Poke Crisps · Lollipop Lamb Chops · Wild Mushroom GnocchiFrom Google Maps reviews.
Had this on my to go list and I really enjoyed it. It gets a lot of hype and rightfully so for their great cocktails, small bites and the best part: the live music. There's plenty of room and comfortable seating throughout. Prices are reasonable especially during their happy hour. Only was note for me was their happy hour wine. It was clearly bargain grocery and was tough to stomach. There's definitely better house and happy hour is wines on the city I'd choose over this spot.
The four of us came here on a Saturday night. We had a reservation for dinner. We were seated at a bar top table near the stage. The place was very lively at 730pm. The food was fine, similar to tavern style menu. As the night went on, someone played the keyboard and a couple became engaged. It was a lot of fun. By the time we left at 10pm, a big band was setting up to play. I'm sure it gets crazy then.
Drinks were very good and came out quickly. For the Appetizer we had burrata and it was amazing, all of flavors they had mixed so well and it was really a treat. Then we waited and waited, 52 minutes actually between when our app and our dinners arrived. People kept checking on us, no reason given, other people got food around us. Not a fan of that. The food was great as always, but that wait in between was rough.
From the Mar 20, 2024 health inspection. Lower-priority items are listed after the serious ones.
A worker handled ready-to-eat food with bare hands.
Food surfaces weren't washed and sanitized between uses.