Department of FoodieDepartment of Foodie
Neighborhood eatery serving a wide array of gluten-free and by-the-slice pizza pies.
From Google Maps reviews.
Tried Rome to Brooklyn and ordered a Grandma, Cheese, a Meat Lovers, plus 4 garlic knots. Overall, really good pizza. The cheese and meat lovers were 🔥 flavorful, satisfying, and exactly what you want when you’re in the mood for solid NYC pizza. The garlic knots were also a win. The Grandma slice, though? Looked beautiful, but flavor-wise it didn’t hit the same for me. Might just be personal preference, because everything else was on point. Only other thing: it’s a little overpriced… but also
This place is an absolute gem! From the moment you walk in, you can tell it’s run by people who truly care about quality and authenticity. The aroma alone makes you feel like you’ve stepped right into a small pizzeria in Rome. The pizza is on another level – thin, crispy, and perfectly balanced between the sauce, cheese, and toppings. You can taste that everything is made with real ingredients and attention to detail. The panzerotti was out of this world – golden, perfectly fried on the outside
Stopped for a late night bite on a Tuesday. Got the margherita slice and a garlic parm pinwheel. Slice was perfect and crispy and the pinwheel was super savory and garlicky. Awesome spot and great food. Will go back again for sure.
From the Nov 13, 2024 health inspection. Lower-priority items are listed after the serious ones.
No one on shift holds the required food-safety certificate.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.