Department of FoodieDepartment of FoodiePopular for banh mi & pho, this snug spot also offers Vietnamese entrees for eat-in or takeout.
What to order: Lemongrass Pork Sandwich · Pho · Chicken LaksaFrom Google Maps reviews.
Hello to the good people that are considering going to Saiguette! I'm going to hold your virtual hand when I say this, the lemongrass pork bahn mi is worth every penny and is worth going out of your way for. Something about Saiguette, is it will always be phenomenal and everyone will love it. So, go get your sammy, walk to the park, sit in the grass and enjoy one of the best sandwiches you'll ever have. You can thank me and the staff later. P.S. Saiguette is on Uber Eats if you catch a craving a
Saiguette is one of those hidden gems in NYC that consistently delivers when it comes to Vietnamese comfort food, especially for takeout. I’ve tried a good amount of Vietnamese spots in the city, and while Saiguette doesn’t offer a dine in experience (it’s strictly takeout), they make up for it with flavor, portion size, and speed. The banh mi here is definitely the standout. Unlike some places that skimp on the fillings, Saiguette really loads it up. The bread is fresh with the perfect balance
The lemon grass pork meat was amazing. However, the bread of the banh mi was cheap and soggy/not crunchy at all. The mayonnaise sauce feels unauthentic and adds unnecessary calories - not what Vietnamese cuisine is known for. Also, jalapeños? They don’t belong in a banh mi! The portion was huge but I expected more.
From the Feb 11, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.