Department of FoodieDepartment of FoodieFrom Google Maps reviews.
This has to be some of the best pastrami and pork belly I have ever had! This was so incredibly delicious! I couldn’t eat it all the bowl was so large! The price was just right for all that you get! I am still flabbergasted at how good the food was. This might be the best food in all of Grand Central! Cannot recommend this spot enough. There are a decent amount of seating all throughout.
Great place to grab some dinner after work! They might have my favorite beef noodle soup here out of any ramen place I've been too. Staff are always very friendly and accommodating as well. My only complaint is the lack of seating, but that's on Grand Central.
Tried their Shanghai style chicken leg noodle and pork&shrimp wontons today. The texture of the wontons was nice and bouncy because of the chopped up shrimps. However, I thought it will come in less soup and a stronger sauce. It was a bit too washed down for my liking. The noodles were nice. Looks like they already stirred it before they pack it, but the bottom was extremely salty. The sauce was okay, too salty and not flavorful enough. It’s supposed to be spring onion oil with flavored soy sa
From the Apr 8, 2026 health inspection. Lower-priority items are listed after the serious ones.
Contaminated food was kept instead of being thrown out.
Evidence of mice was found on site.
Flies were present in the space.
Hot food was held below 140°F, cool enough for bacteria to grow.
Garbage was kept in open or leaky containers, which attracts pests.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Adulterated or mislabeled food was kept or offered for sale.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.