Department of FoodieDepartment of Foodie
Mexican joint for Baja-style eats (including plant-based choices) alongside cocktails and tequilas, plus live music.
From Google Maps reviews.
My friend and I were craving Mexican food after our bike ride and this place was indeed see ya mañana—because we will be back! From the incredible cocktails crafted by our bartender Emilio to the delicious food, we couldn’t stop ordering! We split 3 appetizers, 2 orders of tacos, and 3 cocktails each—and all of it was AMAZING! So happy we stumbled across this place and cannot wait to come back 😊 (we ordered the chips + salsa, chips + guac, hamachi ceviche, chicken tacos, steak tacos, + cocktail
I stumbled across this spot and the inside was really nice. The happy hour deal was great. I ordered chips with four different salsas and they were all really good. The only downside was the service. The staff were not very attentive and I had to keep trying to flag someone down even though it was not busy. Aside from that, I would definitely go back for the drinks and would love to try the tacos next time. 🌮🍹
This place SLAPS. The drinks are some of the best I've had in the city and the nachos were *chef's kiss.* Carlos and Emilio were amazing and truly made a Wednesday feel like a Friday night. Vibes are immaculate - definitely worth swinging by!
From the Aug 12, 2025 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Food was left exposed to possible contamination during storage, prep, or serving.
Gaps, cracks, or clutter make it easy for pests to get in and nest.