Department of FoodieDepartment of Foodie
Casual joint offering kebabs, falafel, hummus and shawarma, along with vegetarian choices.
What to order: Chicken Shawarma Bowl · Lamb & beef Shawarma Bowl · Mix Shawarma bowlFrom Google Maps reviews.
The food was good , I ordered the mix Shawarma bowl and a side of falafel which was crispy outside but not cooked inside i didn’t like it, but overall experience was good
Prices have gone up, portions have become smaller, and now they limit the number of "sides" (vegetables) that you can add to a bowl and limit you to one sauce. I'm sure their rent is astronomical for this location but these changes make the food far from a value buy and more like a $20 slop bowl. I don't know if I'll be back.
The chicken tasted like fish (not in a good way), and I was served burnt lamb. Couldn’t even finish my bowl even though I hate wasting food. Worker was also pretty rude. Disappointing because the first time was decent but paying $20+ for fishy dry chicken and completely burnt lamb is upsetting. Food was dry and tasted fishy. I felt terrible afterwards.
From the Nov 25, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Evidence of mice was found on site.
Cooked food wasn't cooled down fast enough to be safe.
Food wasn't cooked to its required safe temperature.
Hot food was held below 140°F, cool enough for bacteria to grow.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.