Department of FoodieDepartment of Foodie
Low-key eatery with patio tables offering Neapolitan-style pizza, plus vegan & gluten-free options.
What to order: Margherita · Diavola · Quattro FormaggiFrom Google Maps reviews.
One of my favorite Napoli pizza in the New York City. It is very light and fresh. The crust is so thin that it melt in your mouth. The location is also amazing, right in front of Whitney museum and it is not casual and quick stop by. Meatpacking area is also one of my favorite area to hang out. I have been here almost once weekly.
We visited SIMÒ Pizza for dinner on Jun 26, 2025 as part of the Road Scholar's "American Mosaic - An NYC Exploration" program. Since our program covered the expenses, we didn't pay anything out of pocket. Upon entering the restaurant, we discovered that the entire place was reserved for us – it was a small establishment. Our party of 36 occupied all the tables. The manager juggled between serving drinks and maintaining smooth customer service. Among the staff was a Latino of probably Mexican he
Love the in between of dine in and take out this place offers. Very fast food. Great individual portions. Mushroom was my favorite. The dough was a little floppy and wet but overall very enjoyable food.
From the Oct 16, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food surfaces weren't washed and sanitized between uses.