Department of FoodieDepartment of Foodie
Chinese eatery featuring traditional Sichuan dishes ranging from spicy to tofu-focused.
What to order: Mapo Tofu · Crispy Chili Chicken w. Dough Twist · Flavored Lamb CuminFrom Google Maps reviews.
Absolutely loved this place! We ordered the whole fish and it was honestly one of the best dishes I’ve had in a while. Super fresh, perfectly cooked, and packed with flavor. The topping with chopped peppers, garlic, and herbs made it really fragrant and slightly spicy in the best way. The fish was tender and easy to eat, you can tell they know what they’re doing. The dessert was also amazing—light, refreshing, and not too sweet. It was the perfect way to end the meal, especially after such a f
Really loved my experience at Sky Pavilion! The food was excellent — the mapo tofu had the perfect level of heat and depth, the sesame noodles were rich and satisfying, and the hand shredded cabbage was a simple but standout dish. Everything felt thoughtfully made. Highly recommend and will definitely be back!
Food is pretty good. Place gets quite packed. Didn’t have to wait to be seated. Price & service ok, they need to hire more people to attend all the tables tho. The guy that served us was nice, but he had too much on his shoulders. Service would greatly improve with more hires!
From the Oct 8, 2025 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Food surfaces are too worn or badly built to be properly cleaned.
Dishes and utensils weren't being properly washed and sanitized.