Department of FoodieDepartment of Foodie
From Google Maps reviews.
We have just recently moved to this block and tonight was our first Spiga night. Obsessed. Wine by the glass/ or bottle- what a selection. Food was piping hot, flavorful - authentic- can’t wait to go back. Dessert to go was great choice. I can’t wait to be back asap! Service was so kind.
Spiga – Cozy Vibes and a Killer Tiramisu Food: Let’s start with the standout: the tiramisu. Absolutely nailed it. Creamy, not too sweet, with that perfect balance of espresso and cocoa. I’d come back for that alone. The pasta was solid—fresh and cooked just right—but leaned a little heavy on the salt. Still tasty, just had me reaching for extra water. Service: The staff was warm and welcoming, the kind of place where they actually seem happy you’re there. Attentive without hovering, and they g
Marco is an amazing owner/host bringing a quality to the cocktails and cuisine that could only be delivered by a true Roman. Best in NYC, by far. It’s a must!
From the Apr 9, 2026 health inspection. Lower-priority items are listed after the serious ones.
Hot food was held below 140°F, cool enough for bacteria to grow.
Dishes and utensils weren't being properly washed and sanitized.