Department of FoodieDepartment of Foodie
Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.
From Google Maps reviews.
These 2 people who working here are so nasty I always go here that lady always in a bad mood n the boy he is so rude like it is his money spending when u order they always have a stinking attitude when u are ordering if wasn't for the customer that store can't be open management need to fix these ppl working here. No good attitude toward customers ways rude especially that Spanish lady.
I walked in and placed an order for three Teriyaki Chicken sandwiches, one Tuna sandwich, and one Steak & Cheese Philly. Right away, I noticed the blonde employee making my sandwiches with plain grilled chicken instead of teriyaki chicken. When I politely pointed this out, she was incredibly rude and argued, insisting, “this is the teriyaki! I know what I’m doing,” then tried to cover up her mistake by dumping extra sweet onion sauce. On top of that, my Tuna and Steak & Cheese sandwiches were a
First time trying this location. The sandwich was really good. I would definitely go back here. The guy that was there was very helpful with my purchase.
From the Jul 2, 2026 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Evidence of mice was found on site.
No working thermometer in the fridge or hot-holding unit.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.
Gaps, cracks, or clutter make it easy for pests to get in and nest.