Department of FoodieDepartment of FoodieCelebrated local sushi chain serving traditional rolls & sake in a chic, intimate space.
What to order: Trust Me tasting menu · Toro Hand Roll · Albacore Sushi (with ponzu)From Google Maps reviews.
Great atmosphere; I love the vibe here. The low-light setting works well for groups or an intimate date. Service was great as well. As for the sushi: this specific style of preparation isn't to my liking. I didn't enjoy the combination of warm rice and room-temperature fish. While the rice was nicely seasoned, it fell apart every time I tried to pick up a piece of nigiri with my chopsticks or my fingers. The edamame is served chilled, which isn't to my liking. Additionally, the rolls were cut w
I had been to Sugarfish years ago and remembered loving it, so I was excited to come back. Unfortunately, this visit left me pretty disappointed. To be fair, the price point is still solid for omakase and I understand that Sugarfish is meant to be a more accessible experience. But this time around, it really felt like what it is - a chain restaurant. The quality just wasn't what I remembered. The biggest issue for me was the temperature and texture of the sushi. The rice was served noticeably
If you have the physic of the actress playing Glinda in the last wicked movie this place is perfect for you. Between the absolutely tiny portions and feeling like a pigeon pecking on the rise that falls off the sushi the experience leaves a lot to be desired. The staff though is absolutely lovely, total sweethearts.
From the Apr 22, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.