Department of FoodieDepartment of Foodie
Bountiful salads, grain bowls, and breakfast-to-dinner fare served in a casual cafe with coffee and cocktails.
What to order: Egg & Smoked Salmon Toast · Smoked Salmon Tartine · Chicken Salad Tartine · Creamy Burrata TartineFrom Google Maps reviews.
• Went here early and it was already busy—the line grew quickly, but the staff picked up the pace and service was fast. • Drip coffee was good and perfect for the chilly weather. • Yummy pastries; the cookie was best warmed up. Sandwiches were made fresh. • A great option for a quick breakfast while traveling through Grand Central Terminal.
Great place for a quick meal without losing quality or service. They had an abundance of vegetarian/vegan options and I loved that all 3 soups were also vegetarian (when so many places struggle to offer just one). I got a cold brew and the lunch combo that included your choice of soup and small open face sandwich.
We were early for our train and needed a place to sit that also had coffee and breakfast. I usually eat chia at least 5 days a week, but it’s hard when traveling so I grabbed the chia bowl. For almost $10 it had a disappointing amount of fruit, but overall the chia was a good pudding consistency and the honey drizzle wasn’t overpowering. The latte was ok, nothing special. Husband enjoyed his croissant with ham & cheese. Overall pricy for what you get, but after 3 days of walking it was almost
From the Jan 15, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Food surfaces are too worn or badly built to be properly cleaned.