Department of FoodieDepartment of FoodieStylish Thai restaurant prepping classic dishes like pad Thai alongside inventive offerings.
From Google Maps reviews.
Delicious and unique Thai food. We came for lunch and since it was a Saturday, we got to try the brunch menu. We had the veggie dumplings, mushroom noodles, crispy eggplant with tempeh, and pad thai. Everything was extremely flavorful. The mushroom noodles were pretty spicy (I can handle heat, but they are definitely on the spicier side) and the sauce was a mix of flavors, with depth and yet aromatic and fresh. My favorite might be the eggplant though, mostly because I’d never eaten it cooked th
Excellent discovery. Everything from food, service, ambiance, and price was perfect. Both the sautéed spicy holy basil (with chicken) & veg dumplings on the brunch menu were delicious; food quality was outstanding & flavors worked very well together. The welcome was excellent and the interior space was gorgeous. Great recommendation for a friend lunch / dinner. Definitely a place to remember. I will come back for dinner next time !
The place was very nice and cozy. The food was really good, and the flavors blended really well. I would say the portion sizes were smaller than your usual Thai place, but they definitely made up for it with the flavor. However, I would say the wait time between dishes was much longer than expected. Maybe they were understaffed that day, I’m not sure... The wait time for one of the appetizers was over 30 minutes, and then it took another while to get the entrée. But I'll give them benefit of th
From the Mar 14, 2026 health inspection. Lower-priority items are listed after the serious ones.
Food was left exposed to possible contamination during storage, prep, or serving.
Someone was eating, drinking, or vaping in the food-prep area.