Department of FoodieDepartment of Foodie
American cooking, a raw bar & creative cocktails offered in polished surrounds with retro touches.
What to order: Our Legendary Fried Chicken · 16‑Layer Chocolate Crepe Cake · Ribbon SteakFrom Google Maps reviews.
I came for a celebration event sponsored by the Alzheimer's Walk. And Yes! The fried chicken is good! Wagyu beef negamaki was yummy! Fried oyster over pickled jalapeños deviled egg had a bit too much mayo but was very fun to eat. I enjoyed the broccoli rabe although it was a little tough. I was not a fan of edamame dumplings though. The service was exceptional-polite, efficient even with just refilling your ice water and clearing your table of mess. The ambience was very friendly and inviting. I
Walked in without a reservation and got seated right away (party of 3). Great service — our server was friendly and had solid recommendations. The steaks were perfect; the bolognese pasta was just okay. But the 16-layer chocolate crepe cake? Absolutely amazing — one of the best desserts I’ve ever had! Note: 20% service charge is included in the bill.
The food was excellent, but the real highlight of our visit was our server, Felipe. He was friendly, attentive, professional, and genuinely made us feel welcome. If every employee treated guests the way Felipe does, this place would easily deserve five stars. Unfortunately, the experience started very differently. The front-of-house staff were cold, unfriendly, and frankly came across as arrogant. The hostess looked annoyed from the moment we walked in, as if she didn’t want guests entering the
From the Oct 9, 2025 health inspection. Lower-priority items are listed after the serious ones.
Flies were present in the space.
Previously cooked food wasn't reheated hot enough before serving.
Evidence of rats was found on site.
A worker handled ready-to-eat food with bare hands.
Contaminated food was kept instead of being thrown out.
Cooked food wasn't cooled down fast enough to be safe.
Gaps, cracks, or clutter make it easy for pests to get in and nest.
Plumbing issues: poor drainage, backflow risk, or wastewater handled improperly.