Department of FoodieDepartment of FoodieTacos, tamales, and other classic Mexican dishes served in a casual, family-owned eatery.
From Google Maps reviews.
We ordered delivery and got the Al Pastor burrito, the grilled chicken quesadilla, and a side of guacamole. Everything was sooo good! The guacamole was so fresh too. The burrito was hefty and I could only finish half before I got really full. Will definitely order from them again!
I finally found a “go-to” spot in our neighborhood! It’s reliable, the food is excellent, and the team is so friendly. The chilaquiles, birria tacos, hearty pozole soup are all very generously portioned. I’m 6’6 and thought about taking it to go, but it was just too good :) I’ve brought a few close friends here who have been visiting and they all loved it. Looking forward to many more years of coming back here! Don’t miss it. PS. Try the tamarindo drink! It is delightful: not to sweet, and a l
SUPER YUMMY! This is my second day eating here in a row. I always passed by here on my way home from the train station but never realized it was a restaurant — so I decided to give it a try and they did not disappoint. The atmosphere is very beautiful with decorations and flowers. The people there are nice and welcoming. The food is amazing, I loved it so much — definitely a 10/10. They also have good and reasonable pricing with big portions, I left with my tummy so full. Yesterday, I dined in a
From the Mar 7, 2025 health inspection. Lower-priority items are listed after the serious ones.
Clean utensils were stored where they could get dirty again.
Food surfaces are too worn or badly built to be properly cleaned.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.
Ventilation can't keep up with the grease, steam, or smoke.