Department of FoodieDepartment of Foodie
Branch of a Tokyo-based chain specializing in tonkotsu ramen, griddled dishes, and fried chicken.
What to order: Classic Tokyo Tonkotsu Ramen · Smoked Dashi Ramen · Tsukune BunFrom Google Maps reviews.
We shared everything family style at Tonchin New York, and every dish was fantastic. It’s easy to see why this restaurant has been recognized in the Michelin Guide since 2019. For appetizers, we had the Original Tonchin Maguro, Tebasaki Curry + Cheese Wings, Gyoza, and the Unagi Rice Ball. Everything was packed with flavor and perfect for sharing. For our main course, we ordered the Tonchin Classic Tokyo Tonkotsu Ramen, which was rich, comforting, and exactly what you want from a great bowl of
Loved everything about tonchin! This was a highlight of our trip - everything from the chicken wings to the ramen was AMAZING. All bowls we got from the tantanmen (perfectly spicy!) to the tonkotsu were top notch. Service was quick and efficient. The vibe of the place is hip and upbeat. Love this place and can't recommend it more!
The Smokey miso noodles was SO GOOD! The dipping noodles was also excellent. Love the thick noodles. Both noodles had a nice texture and chew while the broth popped with flavor. I used to work in the offices above over 20 years ago. It would have been great to have a noodle shop here back then. This is definitely in my top 10 ramen spots in NYC. Don’t need to fly to Japan for an excellent bowl of noodles. Come here.
From the Aug 4, 2025 health inspection. Lower-priority items are listed after the serious ones.
Cold food was held above 41°F, warm enough for bacteria to grow.
Shelves, ledges, or equipment exteriors aren't clean or easy to clean.